Halloween Sugar Cookies
Servings 2 dozen
2 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 cup butter, softened
1 ½ cups white sugar
1 teaspoon vanilla extract
Preheat the oven to 375 degrees F (190 degrees C).
Stir flour, baking soda, and baking powder together in a small bowl.
Beat sugar and butter together in a large bowl with an electric mixer until smooth. Beat in egg and vanilla. Gradually blend in flour mixture. Roll dough into walnut-sized balls and place 2 inches apart onto un-greased baking sheets.
Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.Halloween snack for children.